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Spicy Margarita

Spicy Margarita Drink

spicy margarita

Spicy Margarita

The opportunity to meet the unrivaled flavors of Mexico. Ancho Reyes® (Original or Verde) brings the crisp warmth of poblano chiles to a Margarita made with Espolòn® Reposado.

Spicy Margarita

INGREDIENTS

45 ml Espolòn® Blanco/Reposado

15 ml Ancho Reyes® Verde/Original

30 ml Fresh lime juice

10 ml Agave syrup

GARNISH

Sea salt crusted rim (half-rim is a good option)

Lime peel or wedge

METHOD

Shake ingredients with plenty of ice, double strain into a coupette. Garnish with lime peel/wedge

GLASS

Premium Coupette (or rocks as an alternative “on the rocks”)

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